Swordfish W/ Miso Glaze, Wasabi Mashed Potatoes & Japanese Vegetable Medley
by Vinz Wining & Dining
Just Loafing
by Tracy
Curried Lime Kaffir Chicken Pot Pie
by Soiree Kitchen To Table
Oxtail By Chef Charles
by Chef Charles Cervone
Bacon Wrapped Stuffing Bites
by Janine Miranda
Pumpkin Ginger Waffles
by Soiree Kitchen To Table
Margarita Time
by Tracy
Muffuletta: Ham Salami, Provolone, Olive Mix
by Stacy Cook
Go Seahawks!
by Sue C.
Almond Flour Crusted Halibut Fried In Coconut Oil With A Side Of Asparagus And Avocado
by Jamie Brazie
Happy Birthday Cake, Its Real! @ Frostings
by Liz
Tavern Ham Roll Ups
by Mary Catherine